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james barry & pluck
Read Receipt · 7 января 2025 г. · 1 ч 8 мин
james barry, founder of pluck, joins sean to talk about the surprising benefits of organ meats and how he’s turning them into a pantry staple. they discuss the challenges of scaling a mission-driven food business, the importance of making health effortless, and why authenticity and community-building are critical in today’s entrepreneurial landscape.