“The Future of Food Waste Starts at the Sink” with Special Guest Tim Ketchum of Composer One

What if one of the biggest opportunities to rethink food waste is sitting right under your kitchen sink? In this exciting episode of Let’s Talk Food , Chef April has a fun and witty conversation with Tim Ketchum, CEO and Co-Founder of Composer One, to talk about innovation, sustainability, and how a redesigned garbage disposal is changing the way busy households think about food waste. Tim shares the story behind Composer One and the inspiration for creating a smarter, safer, and more thoughtfully designed solution for the modern kitchen. Together, he and Chef April explore how technology and innovative design can make everyday life easier while encouraging a greener approach to what happens after the meal is over. From behind-the-scenes stories and practical tips to bold ideas about the future of food waste, this conversation proves that even the most overlooked parts of the kitchen can spark meaningful change. Tune in for a fresh, fun, and forward-thinking conversation about what goes down the drain—and why the future of food waste may just start at the sink. Connect with Tim Ketchum: 🌐 Website: [composer.me] 📱 Instagram: [@composerappliance] Email: Tim@composerme.com 📬 Connect with Chef April Email: april3802@outlook.com 🍴 Follow the Let’s Talk Food Family Instagram: @coopiesamericancuisineandseafood TikTok: @coopies.american YouTube: youtube.com/@aprilfontenot9354 🎧 Listen wherever you enjoy your favorite podcasts!